meet

• Continuous Tea and Coffee
• Iced Water
• Fruit and Nut mix on delegate tables
• Morning Tea
• Lunch
• Afternoon Tea

• Venue Hire
• Mints on Delegates tables
• Pens and Note pads
• White Board
• Flip Charts
• Projector and Screen
• Lecturn
• P/A System

Morning Tea

• Tea & Coffee
• Orange Juice
• Biscuits
• Muffins or similar. (Daily menu rotation)

Standard Lunch

• Can of soft drink

Light lunch selection all inclusive of:

• Sandwiches
• Cold meats
• Salads
• Cheese platters

Lunch Upgrade Option One - $10 per person

Hot lunch buffet (minimum 30 people) 2 selections from below or similar dishes of chef’s choice

• Chicken and mushroom tortellini with fresh rocket and parmesan cheese
• Pumpkin and poppy seed ravioli with pumpkin pieces and spinach

Choice of 1 Curry served with coconut and coriander jasmine rice, and a selection of chutneys and condiments, Pappadams and Nan Bread.

• Butter chicken
• Lamb Korma
• Thai chicken
• Beef Rogan Josh
• Roasted Eggplant and Chick Pea Korma

Lunch Upgrade Option Two - $10 per person

Carvery Lunch (min 30 people) Choice fresh roast meats carved by the chef (please choose two)

• Ham
• Beef
• Pork
• Lam
• Chicken
• Turkey

Roasted and Steamed Vegetables with Gravy

OR

Fresh seasonal Salads with dressing
Fresh bread rolls
Fruit Platters or Individual Desserts

Afternoon Tea

• Tea & Coffee
• Gourmet Biscuits
• Seasonal Fruit Platter
• Orange juice

Additional Extras

• Post Conference Beverages (Beverage List available)

Platters $10 per person,

• Antipasto Platter - Olives, chorizo, cheese, Turkish breads and dips, cold meats.
• Cheese Platter - Selection of Australian cheeses, Dried fruits, Biscuits, cheese and garlic twists, quince paste.